Jump to content

Logs for the taking!


homer2911

Featured Posts

CRT do seem to be doing many things OK!

 

The canal banks, particularly the off sides, have never been so clear since I have been canalling.

 

N

Link to comment
Share on other sites

You will have to store them in the dry to season until next year.

 

Neil

Not that I want to encourage anyone to nick logs that are obviously mine, but the big stack of logs I appropriated were obviously all standing dead wood, as it was really well seasoned, absolutely bone dry. Split and burned a treat, just wish I'd picked up more.

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.