Search the Community
Showing results for tags 'galley cabinets'.
Today's annoyance (if there could be only one!) is finding my new pack of table salt has gone soggy cloggy inside. I replaced the last one because it did that, and vowed to shut the little twizzler on the top instead of leaving it open. I keep some silica gel in that cupboard but it's a regular usage cupboard. Anyone have tips please? Other than to reduce my salt intake 😛 I'm currently casting around for a way to hold it at 50°C for a while, to see if that helps, but maybe the answer is to buy another and wrap it in tinfoil and parcel tape. Then keep the twizzly lid shut too. The frozen olive oil is something I was expecting. Stand it in front of the heater and it's fine again, no big deal... but it does bring me to thinking about where I would put a gently (electrically) heated cupboard. Down low makes sense for the benefit of heat released, but sharing roof & cabin wall makes sense for convenience.