wandering snail Posted December 8, 2012 Report Share Posted December 8, 2012 Years ago some friends with an elderly orchard bought an equally elderly press and made some 'cider' with that year's crop. In the fullnss of time we were invited round to be the first to try. They had decanted it into an oak barrel put sideways on supports in their hallway. It was a very old house with flagstone floors that had withstood the test of time, but not that cider. As we waited for our glasses to be filled we noticed the indentation in the stone where it had been drip, drip, dripping..... Link to comment Share on other sites More sharing options...
Gibbo Posted December 8, 2012 Report Share Posted December 8, 2012 My Dad made thousands of gallons of vodka, whiskey, gin, brandy etc. Next door neighbour was a copper. After Dad died, the local plod bought everything that was left. Link to comment Share on other sites More sharing options...
OldPeculier Posted December 12, 2012 Report Share Posted December 12, 2012 (edited) I like the sound of this.... Cheers Let us know how you get on. And while I could never condone this of course, this is a good read Edited December 12, 2012 by OldPeculier Link to comment Share on other sites More sharing options...
CygnusV Posted July 28, 2013 Report Share Posted July 28, 2013 Blog updated with the making of! http://wrongbow.blogspot.co.uk/ Loved the Blog. Might give this a go with grape juice and Oak shavings, and make my version of Merlot, shatow de Canal (hic) Link to comment Share on other sites More sharing options...
Swallowman Posted August 12, 2013 Report Share Posted August 12, 2013 Loved the Blog. Might give this a go with grape juice and Oak shavings, and make my version of Merlot, shatow de Canal (hic) You do need to "roast" the oak shavings before adding to the fermenting brew. The finer the roasted shavings, the more oakiness you will impart. Link to comment Share on other sites More sharing options...
Laurie St Lyon Posted August 15, 2013 Report Share Posted August 15, 2013 I too enjoyed the blog. been thinking of making my own cider. I have a couple of apple trees on my allotment that should be capable of producing a proper crop if I move them. Unfortuately once I move onto the boat I lose the allotment because I will no longer be a council tax payer! Still, I can practice aquaponics with unlimited water! YAY! Did so remind me of my 21st Birthday (Loongg ago!) when I had the raging flu so hunkered down with a roaring fire (think Scotland, mid january, horizontal snow!) and bottle of my Mum's homemade wine! (I come from a long line of home brewers- Dads beer was [in]famous) Not sure Mum cured the flu but I was feeling no pain! lol! Thanks for the chuckle and trip down memory lane. Link to comment Share on other sites More sharing options...
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