chris&sandra

i went to my local scrap yard got a 12v air con unit and vents & switches from a mini bus fitted it in to one of the small cupboards in the bedroom air con unit cost £70 + £45 to re-gas

Sun bleached black they were black when new Sun bleached black they were black when new chris

there nylon chris

my rope buttons have are sun bleached I am thinking into putting them into cold water dye has anyone done this or is there another way to colour them thanks Chris & Sandra

re Lincoln mooring yes its on c&rt go 1 week to go

C&RT residential mooring in Lincoln not to far form Hertfordshire, we go back to Hertford to visit family Vacancy details for: 4989 Lincoln Residential Facilities on site: car parking drinking water electricity elsan disposal laundry mooring rings pump out refuse disposal showers Getting thereNearest road:The site is accessed via Campus Way, which is off the B1273 and is approximately 2 miles from Lincoln City Centre. Nearest Train station: Lincoln Central County: Lincolnshire Grid reference: E: 496212 N: 371454 toilets

I got one last year had no problems. I brought a magnet base to replace the sucker base for the dish. the turner box is 12v/240v

just got our electric bill from Cart what a big difference from the card system 1 kwh = 0.11013 inclusive of 5% vat our electric has gone up 100% on the new system chris & Sandra

hi we moved back from turkey last year on to a marina and found it very hard to get car insurance mobile phone / internet connection/driving licence/doctor/TV licence/fishing licence all the run of the mill things become a problem ( you become a Nomad) we had to pay £680 insurance for a 10 year old 1.3cc the bank was no problem have all your statement emailed to you we used a friends address to get around this until we got a residents mooring at a cost now we have BT land line cheaper car insurance if you want more help contact me Chris & Sandra

i got all that i needed from Simplytech Co.29 Clarks Lane NEWARK Nottinghamshire NG24 2EF.Phone:77|31793641 / Email:3gwifi.warehouse@gmail.com chris

Police divers search canal for missing Shireoaks boatsman Steven Johnson Published on Monday 10 December 2012 15:41 DIVERS are scouring the depths of Shireoaks Marina and Chesterfield Canal in search of a missing man. Steven Johnson, 61, was last seen at around 7.30pm last Tuesday, 4th December, when he returned to his houseboat after having dinner with a neighbour at the marina. Police are making enquiries with residents in the vicinity and searching the surrounding area. The underwater search team is scouring the marina waters and the wider Chesterfield Canal in search of Mr Johnson. They will also be trawling the depths using special sonar equipment. Mr Johnson is white, of slim build and 5ft 8ins tall. He was wearing sandy-coloured rigger boots and a dark-coloured jumper and trousers. “We are supporting Mr Johnson’s family at this worrying time,” said Det Insp Ash Wilson. “They are understandably very anxious, as it is unlike him to leave without letting them know where he is going.” “He also never goes anywhere without his lurcher dog Dabber, who is being cared for by a friend in her master’s absence.” “We are very concerned for the welfare of Mr Johnson. He had been feeling unwell in the days leading up to his disappearance.” “That, combined with the freezing temperatures, means it is imperative that we locate him.” “If you have seen him or know of his whereabouts, please call us immediately.” Anyone with any information should contact Notts Police on 101 or Crimestoppers anonymously on 0800 555 111.

Hi P/M me Chris (ME) marine engineer

Hi Yes there are DC digital timer / timer switches which are very easy to fit Have a look on Amazon or eBay If you have trouble fitting one. email me the drawing and i will look it over and send it back where to connect to Chris (ME) marine engineer

Hi Its sound more like the filter is sucking air into it self Check that when you changed the fuel filter that the O`rings are fitting correctly There should be 2 o`ring 1x large for the top of the filter & 1x small that makes the ceil around the bolt that holds the filter in place Chris (M.E)

Boxty on the griddle, Boxty in the pan, if you can't make Boxty you'll never get a man." 5 minutes to make Ingredients • 1 lb. of potatoes, grated • 3-3/4 cups all-purpose flour • 1 cup milk, preferably 2% or Homogenized • 2 Tablespoons warm water • 1 teaspoon baking soda • 2 Tablespoons butter • 1 cup mashed potatoes • salt and pepper to taste • Note: I always make these when there are leftover mashed potatoes. By doing so it cuts down on prep time. How to make it Soak grated potatoes overnight in cold water to remove the starch. Mix all ingredients together EXCEPT the flour. Mix All-purpose flour in a little at a time with a wooden spoon or your hands Add extra milk if it seems too stiff. Lightly grease an iron skillet or griddle. Drop the mixture onto the skillet by rounded teaspoons. Brown the bottom slightly and then flatten the tops a little bit with a spatula. Depending on what you prefer they can be thick or thinner and crispy. Cook until golden brown. Served with butter or sour cream sandra

Balsamic Glazed Lamb Liver Recipe Ingredients • 1 pound lamb liver, fresh or frozen • 1 pound onions • 2 tablespoons olive or canola oil, divided • 2 tablespoons butter, divided • 1/2 cup balsamic vinegar • 1 tablespoon chopped fresh mint, or 1 teaspoon dried (substitute rosemary if preferred) • salt and pepper Directions Slice onions thinly and separate into rings. Heat 1 tablespoon oil and 1 tablespoon butter in 12" skillet. Add onions, stir to coat with oil and salt lightly. Cook over medium-low heat, stirring occasionally, until completely soft and light golden brown - about 20 minutes. While the onions cook, slice and trim liver, if butcher hasn't done so. (If slicing whole liver, it's easier if the liver is semi-frozen: put in freezer for 15 minutes or so, then slice about 1/3" thick). Lightly salt and pepper the liver. Chop mint (or rosemary). Remove caramelized onions from skillet to a warm platter. Add 1 tablespoon butter and 1 tablespoon oil to pan and raise heat to medium high. When hot, add liver and cook for 2 minutes. Stir to turn and cook for another minute or two, until just pink inside. Spoon out of skillet onto the onions. Pour vinegar into hot skillet and add chopped mint. Cook, stirring, until vinegar is thick and syruplike. Spoon over meat and onions and serve immediately. sandra

OXO Potato Cut potato’s into 1/2inch slices (2 medium sized potato’s per person) Place into roasting dish Crumble 3 oxo cubes over the top of the potatoes Pour water on the potato’s so the top is just covered Bake in the oven gas mark 6 for 40 mints or until the potato’s have absorbed the oxo-water sandra

thats the ones we grow them in our garden out here in turkey thet start of gree,then they go red if you take the seeds out and put them into apot they will grow into a small tree in about 6-8 weeks and give you peppers all year sandra

no its Turkish sandra

Hi All We are getting ready to return back to the UK at the end of may the house is sold here in turkey we bought a narrow boat this year and want to do a lot of touring on the water ways this year can anyone recommend a list of thing you need to Carrie to get you out of trouble (e.g. fan belt)Spare parts Thank you Chris & Sandra

Re- Wifi We live in Turkey and I use an Alfa wifi booter Which pickup wifi hot spot up to 5 mile away no problems with XP or Window 7; (Link: http://www.alfa.com.tw ) No:awus036nh easy to install/ fast to pick wifi They cost around £25.00 in turkey may be cheaper in the UK Chris & Sandra

So when you are living afloat don’t you eat or cook anything sandra

Mince Beef and Onion Pie Ingredients 250g minced beef 1 white onion 250ml beef stock 1 tablespoon of plain flour 1 tablespoon of Worchester sauce 1 tablespoon of rapeseed oil Salt and pepper For the pastry 200g plain flour 100g of butter or pastry fat ½ teaspoon of salt 1 egg Beaten (reserve a little of the egg to glaze the pie) sandra

Homemade burgers for 8 burgers 1kilo of lean minced beef large onion teaspoon garlic powder teaspoon chilli flakes teaspoon English mustard powder 2 beef oxo cubes black pepper small cup stale bread crumbs 1 egg mix well divide into 8 burgers and chill for at least an hour, and cook to your taste enjoy sandra